Day: July 19, 2024

Hatsu Udon, Grangetown, Cardiff: review

It’s a warm evening, verging on sultry, in Grangetown as I arrive at Hatsu Udon: 26 degrees as I sit, and I’ve spent the day on one of Cardiff’s busiest street food stalls. Clearly, cold noodles are going to be A Good Thing. There are a dozen or so countertop seats overlooking the long galley Read More